[vc_row][vc_column][vc_column_text]We are having so much fun visiting with you all during our Fall Festival. Nothing means more to us than helping you create lasting family memories. If you are looking for our weekly recipe posts, they are on the website listed under...

It’s Fall Ya’ll

[vc_row][vc_column][vc_single_image image=”11983″ img_size=”large” alignment=”center”][/vc_column][/vc_row][vc_row][vc_column width=”1/3″][vc_single_image image=”12373″][vc_column_text]Pumpkins a plenty, both...

Peach Pie Oatmeal Cookie

[vc_row][vc_column][vc_gallery interval=”3″ images=”12006″][/vc_column][/vc_row][vc_row][vc_column][vc_column_text]Ingredients: 1 cup (100g) instant oats ¾ cup (90g) whole wheat flour 1 ½ tsp ground cinnamon 1 ½ tsp baking powder ¼ tsp salt 2...

Frozen Peaches

[vc_row][vc_column][vc_column_text]Peach season is upon us! If you are like me, you want to enjoy that fresh peach flavor all year long. There’s one problem though, they get ripe – fast! Most people enjoy canning, and believe me, I’ve tried....

Peach Jam

[vc_row][vc_column][vc_column_text]Homemade Peach Jam (no pectin recipe) Ingredients: • 3 1/2 pounds peaches (1 lb = 3 to 4 medium peaches), peeled, pitted, and cut into chunks • 2 1/2 cups sugar (remember, you can start with less sugar and add more if needed) • Juice...

Bacon, Peach, and Arugula Sandwiches

[vc_row][vc_column][vc_single_image image=”11845″ img_size=”medium”][/vc_column][/vc_row][vc_row][vc_column][vc_column_text]Bacon, Peach, and Arugula Sandwiches Serves 4 Ingredients: 8 slices thick-cut bacon 1/4 cup packed fresh basil 2...