For those of you who were not able to attend our canning class you missed out on free lids and a great demonstration by USU’s Extension Service’s Jana Darrington. You’re in luck though, because Jana will be back this Saturday, September 8th at 10 a.m. to teach us how to dehydrate foods. Everyone who attends will receive an assorted sample bag of Honeyville’s freeze dried fruit, and one lucky attendee will also win the door prize of an entire #10 can of freeze dried pineapple! I hope to see you there.

If you were wanting more information about pressure canning, make sure to check out this link, where you can get a FREE e-copy of USDA Complete Guide to Home Canning. Printed versions are also available for $18 online.