[vc_row full_width=”” parallax=”” parallax_image=””][vc_column width=”1/1″][vc_single_image image=”11376″ border_color=”grey” img_link_large=”” img_link_target=”_self” img_size=”large” alignment=”right”][/vc_column][/vc_row][vc_row full_width=”” parallax=”” parallax_image=””][vc_column width=”1/1″][vc_column_text]I have the perfect recipe for today! Gourmet sliders – just in time for Memorial Day!

Red Barn ingredients you will need:

Aspen Mills Baci Buns

Ridgeline ground beef

Troyer Chipotle Chili Cheese


Optional (but highly recommended) store bought ingredients:

Chili peppers

Honey mustard

BBQ sauce


Bread Crumbs

Bacon Bits



Defrost 1 pound of your Ridgeline beef and stir in an egg, 1/3 cup breadcrumbs, ¼ cup of bacon bits, season salt, pepper, onion powder, and garlic powder to taste. Form small patties to fit your selected bun size, and insert a small piece of cheese in the middle. Grill. In a separate pan, brown your peppers and onions with a small amount of butter. Butter your bun and toast it.

Secret Sauce:

2 parts mayo

1 part honey mustard

1 part BBQ sauce

Put it all together, with another slice of cheese on top, and what do you get? Perfection on a bun! Your taste buds will not be disappointed![/vc_column_text][/vc_column][/vc_row][vc_row full_width=”” parallax=”” parallax_image=””][vc_column width=”1/1″][vc_single_image image=”11377″ alignment=”right” border_color=”grey” img_link_large=”” img_link_target=”_self” img_size=”full”][/vc_column][/vc_row]