Our History
Our family has been tied to fruit growing since 1913. Following this tradition, our parents, Phil and Shirley Rowley, started their own farm and business in 1984. Our parents had eight sons who grew up on the farm. Our company has continued to grow along with our family.
1984
Rowley's South Ridge Farms
Our farm took root in Santaquin, Utah, in 1984. To date, we continue to grow and produce apples, cherries, peaches, pumpkins, and alfalfa.
1999
The Red Barn
Rowley's Red Barn grew out of the small fruit stand embedded in the farm. With the construction of the Red Barn, we were able to stay open year round to sell our local fruit. It was this year, 1999, that we started selling ice cream.
2007
The Cider Mill
We begin producing apple cider and juice in 2007 to offer a fresh, not-from-concentrate apple juice that local consumers could enjoy. The recipe remains the same--fresh local apples--as does the quality and flavor.
Timeline
Visually narrate your company's history and achievements. By offering a dynamic representation of events over time, it educates, captivates, and builds trust among customers.
2010
The Back 40
Our dad started growing pumpkins to supplement our fruit stand and allowed visitors to pick their own after riding a wagon to the field. Next, we built the Giant Slide in 2010 and grew our first corn maze in 2015.We continue to build attractions and welcome visitors!
2013
Red Barn Dixie
In 2013, we had the opportunity to expand our retail locations. We opened our second location in Washington, Utah.